This was my late morning meal at the Frankfurt am Main airport. Trink zwei Wiesswurst mit Brezel und sauerkraut und ein Bier.bitte.Bighorn66 wrote: ↑29 Jan 2026 20:05 pmI love German cuisine. And Eyetalian, Gio.George Zipp wrote: ↑29 Jan 2026 16:07 pmSpent a few days in Vienna a couple of years back. My two food memories were going to a cafeteria style place where all the food is behind a counter and you just order and order for the table to share. I feel like the style of the place has a unique name.Bighorn66 wrote: ↑29 Jan 2026 15:19 pmWhat would you like with that, sir—potatoes, potatoes, potatoes, or potatoes?BalotelliMassive wrote: ↑28 Jan 2026 15:00 pm German and Cuisine don't belong in the same sentence unless it states that German cuisine doesn't exist.
On a side note, I spent a lot of time in Austria. My Austrian colleagues hated it when I ordered wiener schnitzel. They thought I was stereotyping them and would implore me to order something else.
And we had a sachertorte amongst other things at the famous cafe sacher wein. Waited in quite a line. Good stuff.
There is no disputing the Bavarians have the greatest breakfast ever!
![]()
german cuisine
Moderator: STLtoday Forum Moderators
-
Cajanek-Spielmacher
- Forum User
- Posts: 267
- Joined: 24 May 2024 17:18 pm
Re: german cuisine
Re: german cuisine
Re: german cuisine
sorry, 2 quasi-German items does not make it--notice no sauerbraten--which is practically de rigueur for the cuisine-- or anything else. Really, a wurst burger? that's stretching it
Re: german cuisine
I guess I wasn't specific enough--when I said the St Louis area, that doesn't include traveling to far away areas. Jefferson City? Yeah, I want the food but I'm going to drive that far
-
Uncle John
- Forum User
- Posts: 214
- Joined: 28 May 2024 15:47 pm