Pellante and Gray and pray for cabernet
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Pellante and Gray and pray for cabernet
Outside of the top 2, have to drink to watch our pitching.
Re: Pellante and Gray and pray for cabernet
In before you get slaughtered for misspelling his name.
Re: Pellante and Gray and pray for cabernet
Yeah, you could spell Pellante but screwed up the Sonny Grey lol
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Re: Pellante and Gray and pray for cabernet
Carp and Wain, Pray for Rain will never be touched.
Re: Pellante and Gray and pray for cabernet
Accept it was touched with the original from the 1950s Braves, "Spahn and Sain and pray for rain."Alex Reyes Cy Young wrote: ↑07 Apr 2025 07:50 am Carp and Wain, Pray for Rain will never be touched.
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Re: Pellante and Gray and pray for cabernet
I like the Cardinals version better, it has a nice little jingle too it.mytake wrote: ↑07 Apr 2025 08:01 amAccept it was touched with the original from the 1950s Braves, "Spahn and Sain and pray for rain."Alex Reyes Cy Young wrote: ↑07 Apr 2025 07:50 am Carp and Wain, Pray for Rain will never be touched.
Re: Pellante and Gray and pray for cabernet
And Pallante is subject to batted ball luck and fielding errors because he doesn't miss bats. His saving grace is that he gets many ground balls, but if they go through, tough times. At least Gray misses bats, even though he doesn't look quite right.Konstantinov wrote: ↑07 Apr 2025 01:38 am Outside of the top 2, have to drink to watch our pitching.
Re: Pellante and Gray and pray for cabernet
Not as good as Carpenter, Wainwright, then a drought?Alex Reyes Cy Young wrote: ↑07 Apr 2025 08:12 amI like the Cardinals version better, it has a nice little jingle too it.mytake wrote: ↑07 Apr 2025 08:01 amAccept it was touched with the original from the 1950s Braves, "Spahn and Sain and pray for rain."Alex Reyes Cy Young wrote: ↑07 Apr 2025 07:50 am Carp and Wain, Pray for Rain will never be touched.
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Re: Pellante and Gray and pray for cabernet
Some tips to get through those Libby/Mikolas/Fedde starts:
1. Store your Cabernet on its side in a cool, dark place, keeping the cork wet.
2. Open your Cabernet 45-60 minutes before game time.
3. Don’t fill your glass to the top; no more than 1/3 allows for oxygen to get into the Cabernet and release the aromas. You can always refill whenever Libby/Mikolas/Fedde gives up a HR.
4. There’s a common misconception that Cabernet should be consumed at “room temperature.” That’s only true if your “room” is a European castle. Store at 55-60 degrees, drink at 60-65, or the number of pitches it takes Mikolas to get four outs.
Hope that helps.
1. Store your Cabernet on its side in a cool, dark place, keeping the cork wet.
2. Open your Cabernet 45-60 minutes before game time.
3. Don’t fill your glass to the top; no more than 1/3 allows for oxygen to get into the Cabernet and release the aromas. You can always refill whenever Libby/Mikolas/Fedde gives up a HR.
4. There’s a common misconception that Cabernet should be consumed at “room temperature.” That’s only true if your “room” is a European castle. Store at 55-60 degrees, drink at 60-65, or the number of pitches it takes Mikolas to get four outs.
Hope that helps.
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Re: Pellante and Gray and pray for cabernet
I like that !mytake wrote: ↑07 Apr 2025 15:26 pmNot as good as Carpenter, Wainwright, then a drought?Alex Reyes Cy Young wrote: ↑07 Apr 2025 08:12 amI like the Cardinals version better, it has a nice little jingle too it.mytake wrote: ↑07 Apr 2025 08:01 amAccept it was touched with the original from the 1950s Braves, "Spahn and Sain and pray for rain."Alex Reyes Cy Young wrote: ↑07 Apr 2025 07:50 am Carp and Wain, Pray for Rain will never be touched.
Re: Pellante and Gray and pray for cabernet
That's [fork]ing awesome!desertrat23 wrote: ↑07 Apr 2025 15:50 pm Some tips to get through those Libby/Mikolas/Fedde starts:
1. Store your Cabernet on its side in a cool, dark place, keeping the cork wet.
2. Open your Cabernet 45-60 minutes before game time.
3. Don’t fill your glass to the top; no more than 1/3 allows for oxygen to get into the Cabernet and release the aromas. You can always refill whenever Libby/Mikolas/Fedde gives up a HR.
4. There’s a common misconception that Cabernet should be consumed at “room temperature.” That’s only true if your “room” is a European castle. Store at 55-60 degrees, drink at 60-65, or the number of pitches it takes Mikolas to get four outs.
Hope that helps.
Re: Pellante and Gray and pray for cabernet
And Pallante is not the answer either. He got through 4 innings yesterday. Dude doesn’t throw strikes. If he’s your answer, this organization is in deep doo doo. Oh wait!
Re: Pellante and Gray and pray for cabernet
Spahn and Sain say hey.Alex Reyes Cy Young wrote: ↑07 Apr 2025 07:50 am Carp and Wain, Pray for Rain will never be touched.
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Re: Pellante and Gray and pray for cabernet
Worked for me this evening. My liver won’t be able to do this all year.WLTFE wrote: ↑07 Apr 2025 18:17 pmThat's [fork]ing awesome!desertrat23 wrote: ↑07 Apr 2025 15:50 pm Some tips to get through those Libby/Mikolas/Fedde starts:
1. Store your Cabernet on its side in a cool, dark place, keeping the cork wet.
2. Open your Cabernet 45-60 minutes before game time.
3. Don’t fill your glass to the top; no more than 1/3 allows for oxygen to get into the Cabernet and release the aromas. You can always refill whenever Libby/Mikolas/Fedde gives up a HR.
4. There’s a common misconception that Cabernet should be consumed at “room temperature.” That’s only true if your “room” is a European castle. Store at 55-60 degrees, drink at 60-65, or the number of pitches it takes Mikolas to get four outs.
Hope that helps.
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Re: Pellante and Gray and pray for cabernet
He hasn't been great-great, but at least Libby is living up to his billing as a 5th starter. Problem is, he's probably the third best starter right now.
Re: Pellante and Gray and pray for cabernet
"Some tips to get through those Libby/Mikolas/Fedde starts:
1. Store your Cabernet on its side in a cool, dark place, keeping the cork wet.
2. Open your Cabernet 45-60 minutes before game time.
3. Don’t fill your glass to the top; no more than 1/3 allows for oxygen to get into the Cabernet and release the aromas. You can always refill whenever Libby/Mikolas/Fedde gives up a HR.
4. There’s a common misconception that Cabernet should be consumed at “room temperature.” That’s only true if your “room” is a European castle. Store at 55-60 degrees, drink at 60-65, or the number of pitches it takes Mikolas to get four outs."
Some people say this cite is not educational. Hell, I going to buy 3 bottles just to try out the process. Thanks desertrat23 - great info for sucky Cardinal loss nite.
1. Store your Cabernet on its side in a cool, dark place, keeping the cork wet.
2. Open your Cabernet 45-60 minutes before game time.
3. Don’t fill your glass to the top; no more than 1/3 allows for oxygen to get into the Cabernet and release the aromas. You can always refill whenever Libby/Mikolas/Fedde gives up a HR.
4. There’s a common misconception that Cabernet should be consumed at “room temperature.” That’s only true if your “room” is a European castle. Store at 55-60 degrees, drink at 60-65, or the number of pitches it takes Mikolas to get four outs."
Some people say this cite is not educational. Hell, I going to buy 3 bottles just to try out the process. Thanks desertrat23 - great info for sucky Cardinal loss nite.